Master Blind Tasting: Blanc de Noirs vs Blanc de Blancs

WORKSHOP by Stefan Neumann MS

Master Blind Tasting: Blanc de Noirs vs Blanc de Blancs

November 7th at 5:30 PM

Step into a world of precision and perception in this exclusive blind tasting workshop led by one of the world’s top sommeliers.

You’ll taste six glasses (three Blanc de Noirs and three Blanc de Blancs) with labels hidden, diving deep into the stylistic and structural differences of these two iconic Champagne expressions. A true test of your senses and understanding of sparkling wine character.

Stefan Neumann became a Master Sommelier in 2017, when there were only 239 in history. He served as Head Sommelier at The Fat Duck (named the world’s best restaurant in 2005) and as Director of Wine at Dinner by Heston Blumenthal. He is a former Krug ambassador, and today works as an international consultant and wine educator.